ServSafe
Training
Consultant
Ask Wanda Consulting is proud
We provide top notch services
We have been in operations since March of 2019, and have been presented with and granted unique opportunities to provide “farm-to-table” consulting and food safety and sanitation training for caterers, executive chefs, restaurant owners, operators, managers, food and nutrition employees working in small, mid-sized, and large firms including fortune 500 corporations; and this has allowed us to build a wealth of industry resources and invaluable business to business relationships with the organizations below :
- AgLanta Digital Food Hub, Atlanta Restaurant Association, Bite of Korea, City Of Covington Housing Authority, City of Covington Georgia, Georgia Organics, Goldman Sachs One Million Black Women
- Healthy Food Initiative & Healthy Retail Advisory Council, Prep Atlanta Commercial Kitchens, Pepsico Restaurant Accelerator, RS Thomas Training Associates
- The Center for Black Health & Equity, The Georgia Association for Food Protection (GAFP), USDA and United Way of Greater Metro Atlanta.
“This class has really opened our eyes to how pertinent it is to enroll in Servsafe training. The information we have gained from the course is invaluable and I am confident that it will help our employees and managers soar in their career.s”
Dwayne, Chef Rob, Stephanie @ Boxcar HopCity WestEnd
“The course instructor was very well versed and extremely knowledgeable. We all passed the exam on the first try!!! We will definitely recommend the class to others.”
